Sarciadong Tilapia
Sarciadong Tilapia with Leftover Daing by Mommy Shelette. These days the adjective
Tilapia Fish in Philippine Cuisine… Fried, Grilled, Sauced…
Inihaw na Tilapia by Mildred Cruz
Sarciadong Tilapia with Leftover Daing by Mommy Shelette. These days the adjective
Regent’s Crispy Tilapia Kropeck Snack. Photo by Soundtech27. These crunchies are produced
Pesang Tilapia by Mommy Shelette.
Tilapia is a favorite fish to eat in the Philippines. It can be fried or grilled, or in the case of the dish pesang tilapia, cooked with ginger in a stew.