Alimuran (Snake Fruit)
Known for being very sour, the alimuran or rattan fruit is usually eaten with salt or pickled for consumption.
The pangolin-like skin peel is very distinctive.
Known for being very sour, the alimuran or rattan fruit is usually eaten with salt or pickled for consumption.
The pangolin-like skin peel is very distinctive.
Itlog ng Hantik (Ants’ Eggs). Photos by @OkayMaine. Also known as Itlog ti Abuos in Ilocano cuisine.
Hantik or Antik are weaver ants known for their stinging bites. Their eggs (itlog) are considered a delicacy in the Philippines and are very hard to come by.
Chichaworms, a delicacy from Bohol in the Philippines.
* Not a widely seen or known fruit in the Philippines. An