Maja Blanca
Maja Blanca is a white pudding whose main ingredients are coconut milk and cornstarch.
Goldilocks vs. Red Ribbon: Who Makes Better Ensaymada?
When pressed for a full-sized birthday cake or a carb-filled quick fix
Batag Kabalang
This is the Bicolano name for the fruit that the Tagalogs call susung kalabaw (carabao’s teats).
Scientific name: Uvaria rufa (Anonaceae)
Alimuran (Snake Fruit)
Known for being very sour, the alimuran or rattan fruit is usually eaten with salt or pickled for consumption.
The pangolin-like skin peel is very distinctive.
Balunbalunan
Spicy Adobong Balunbalunan by Ahljhon Miranda The Tagalog word balunbalunan refers to
Beef Salpicao
Stir-Fried Garlic Beef