Adobong Baboy
Pork Adobo with Achuete by Eva Argenos.
Adobong Baboy is more commonly known among English speakers as “Pork Adobo.”
Baboy is the Tagalog word for “pig” and also for the pig’s meat, which is pork.
Recipe and more photos and information after website update. Please check back. 🙂
Gonna have a cardiac arrest looking at all that meatiness without rice.